Roasted Chicken Pomegranate Salad
Ingredients
  • 3cups roasted & chopped chicken
  • 1cup celerysliced on a slant
  • 1cup diced apples (RomeWinesap)
  • cup ½pomegranate seeds
  • cup ½toasted silvered almonds
  • cup ¼Pomegranate Balsamic Vinegar
  • cup ½Blood Orange infused Extra Virgin Olive Oil
Instructions
  1. In a large bowl, combine chicken with celery, apple, pomegranate seeds and almonds.
  2. In a separate bowl, whisk Pomegranate Balsamic Vinegar and Blood Orange infused EVOO with salt and crushed pepper.
  3. Toss dressing with the chicken in the larger bowl.
  4. Garnish with additional pomegranate seeds and toasted almonds.