Rich and briny Green olives combine with capers, olive oil, and Italian herbs to create our version of a timeless classic. Our Green Olive Tapenade is a necessity for charcuterie boards and appetizer spreads. It can also be used to quickly dress simple pasta or chicken dishes – just add some fresh grated parmesan.
Ingredients: Green Olives (olives, water, pimientos, salt,lactic acid), Olive oil, Sun-Dried Tomatoes, Kalamata Olives (kalamata olives, water, vinegar, salt, olive oil), Capers, Garlic, Oregano, Parsley, Thyme and Basil
Net Weight: 8.4 oz.
