17 Nov

Catalina Penne Pasta

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 Catalina Penne Pasta
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Servings
Ingredients
  • 12 chopped olives
  • 4 TBSP from Olives & Grapes...100% pure Extra Virgin Olive Oil
  • 4 cloves chopped Garlic
  • 8 green onions chopped
  • 1/2 tsp Sicilian or Tuscany Seasoning to taste
  • 1 pound penne pasta
Servings
Ingredients
  • 12 chopped olives
  • 4 TBSP from Olives & Grapes...100% pure Extra Virgin Olive Oil
  • 4 cloves chopped Garlic
  • 8 green onions chopped
  • 1/2 tsp Sicilian or Tuscany Seasoning to taste
  • 1 pound penne pasta
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Place ingredients in large frying pan and cook for 3 minutes and add one tablespoon water.
  2. Cover for one minute.
  3. Boil one pound of penne pasta and drain.
  4. Pour ingredients over pasta.
  5. Serves 6.